Located in an old pie factory from the early 1900’s, The Grounds of Alexandria is the flagship venue for its specialty coffee. The site hosts a coffee research and testing facility alongside a café, opening onto a luscious garden of heirloom vegetables and fragrant herbs. Very much a family enterprise; this inner city sanctuary was conceived by Ramzey Choker with his long‐standing business partner Jack Hanna and sister; Interior Designer, Caroline Choker. With a holistic approach to food and design; The Grounds offers a wholesome and rustic menu. The kitchen uses sustainable practices including; picking fresh herbs every morning and working with full time horticulturalist to grow seasonal produce for the menu.
For + info, please visit the restaurant’s website here
Photo Credit: The Grounds of Alexandria